50th National Specialty Event Registration

This form is for those who want to register for the event and intend on attending the banquet with the intent of paying by check. If you do not plan on attending the banquet, please fill out the form available on this page.

Please make your check payable to BFCA and send to:
Sheri Kennedy
2375 E Thunder Bluff Dr
Green Valley, AZ 85614

Entrée Choices

All dinner selections include:

Salad
Assorted rolls and butter
Chef’s selection of vegetables
Dessert
Coffee and Teas

Note: Prices include tax and tip.

Polenta Napoleon
Layers of grilled vegetables, spinach, and Fontina cheese with a mushroom ragout.
$55.00 check/$58.00 PayPal

Chicken Capri
Broiled chicken breast with a smoked Gouda and wild mushroom sauce, Dauphinoise potatoes
$63.00 check/$66.00 PayPal

Grilled New York Strip Steak
Chef’s choice vegetables
Chef’s choice starch
* all steaks will be prepared at the same temperature*
$73.00 check/$76.00 PayPal

Grilled Salmon
Citrus and dried cherry glaze with creamy polenta
$72.00 check/$75.00 PayPal

REGISTRATION & BANQUET FORM

2026 National Specialty Banquet Form PAY OFFLINE
Name
Name
First
Last
Entrée Choices